Jasmine green tea

Chinese distinguish between different gradations of Jasmine tea, which depend on the quality of tea basis and aroma intensity. Aroma is added by mixing the harvested tea with fresh jasmine buds that have just opened and are thus most fragrant. Top quality jasmine teas are scented up to twenty times for them to obtain the required aroma intensity.  Our tea is of standard quality, suitable for everyday drinking. It is of medium strength and goes well with food.